Keep an eye out for rotating food and drink specials.
$9
Panelle and Pepper
Crispy chickpea cake, marinated roasted red pepper (vegan)
$9
$12
spelt and Tuscan Kale Salad
Ricotta salata cheese, herb and pine nut vinaigrette
$12
$13
Roasted Sweet Potatoes
Birchrun Hills blue cheese, roasted pumpkin seeds, brown butter hot sauce
$13
$29
Grilled Pork Chop
Heriloom beans, jus, green garlic, almond aillade
$29
WINE
Co-ferment of red & white grapes. Raspberries, rose petals, fresh thyme with a fresh & vivacious palate that leans toward red fruit and soft earthy spice, finishes with juicy freshness
Quinta do Romeu, ‘Atelier’, Palhete
80% Tinta Barroca, 20% Gouveio, Arinto, Rabigato, 2022, Duoro, PT
Co-ferment of red & white grapes. Raspberries, rose petals, fresh thyme with a fresh & vivacious palate that leans toward red fruit and soft earthy spice, finishes with juicy freshness
$14
/
$63
$14
/
$63
Prosecco but make it pet nat! Food friendly bubbles with soaring acidity, white fruit and flowers. Bone dry, slightly cloudy wine made at a small, family-run estate
Mongarda, Col Fondo Glera
95% Glera, 5% Verdiso/Bianchetta Trevigiana, 2023, Veneto, IT
Prosecco but make it pet nat! Food friendly bubbles with soaring acidity, white fruit and flowers. Bone dry, slightly cloudy wine made at a small, family-run estate
$16
/
$72
$16
/
$72