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937 East Passyunk Avenue, Philadelphia, PA, 19147, United States 2153896694
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The Best BBQ Smokers
The Best Charcoal Grills for a Traditional BBQ Experience
The Best Charcoal Smokers for Succulent Food On-Demand
The Best Electric Smokers for Pure Convenience
The Best Flatware and Silverware Sets
The Best Gas Charcoal Combo Grills
The Best Kamado Grills for Slow-Cooked Excellence
The Best Knife Sets
The Best Lump Charcoals for a Traditional BBQ
The Best Natural Gas Grills: Cook Like a Pitmaster Fuss-Free
The Best Propane Grills for a Seamless BBQ
The Best Propane Smokers to Cook Low and Slow
The Best Smokers for Beginners to Grill Like Pros
The Best Sous Vide Cookers
The Best Vacuum Sealers to Eliminate Waste
The Best Wood Pellet Grills
The Best Wood Pellets for Smoking Food Like a Pro
What Temperature Should a Wine Fridge Be?
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Brunch
royal tavern menu
Brunch Menu
SALADS & APPETIZERS
CAESAR SALAD:
$
9
ROMAINE, YUCA CROUTONS, NUTRITIONAL YEAST, MISO-DIJON DRESSING (V)
GREEN SALAD:
$
10
AVOCADO, GREEN PAPAYA, CUCUMBER, APPLE, SNAP PEAS, GODDESS DRESSING (V)
SWEET POTATO MAC ‘N’ CHEESE (V):
$
11
NACHOS:
$
12
TORTILLA CHIPS, JACK AND CHEDDAR, SMOKED PINTO BEANS, GREEN CHILE SALSA, SOUR CREAM, PUMPKIN SEEDS (VG) ADDITIONS AVAILABLE.
ADOBO WINGS:
$
14
CHICKEN OR SEITAN, PICKLED PAPAYA, GINGER DRESSING
GRILLED MUSHROOMS:
$
12
SHIITAKE AND TRUMPET, TAMARI MISO, TRUFFLE OIL, WASABI PEAS (V)
MUSSELS MOQUECA:
$
17
FIRE ROASTED TOMATO, AJI DULCE CHILE, COCONUT, SMOKED PAPRIKA, CILANTRO (V) VEGAN (VG) VEGETARIAN
BURGERS & SANDWICHES
SERVED WITH FRIES, SWEET POTATO FRIES, OR GARDEN SALAD:
$
10
GRILLED CHEESE
COOPER SHARP, PROVOLONE, CHEDDAR, CHALLAH BREAD WITH PARMESAN CRUST (VG)
PICKLE-BRINED FRIED CHICKEN:
$
14
PICKLED ONIONS, ROYAL SAUCE, LETTUCE, TOMATO
ROYAL BURGER:
$
16
8 OUNCE PATTY, BACON, SMOKED GOUDA, PICKLED SHISHITOS, FRIED ONIONS, SPICY MAYO
GRILLED PORK BELLY:
$
15
CHIPOTLE ONIONS, COOPER SHARP, ACHIOTE KETCHUP
VEGAN MUSHROOM BURGER:
$
15
TOMATO PICKLE, FETA, GRILLED MUSHROOMS (V)
LEMONGRASS YUBA BANH MI:
$
13
JALAPEÑO, CUCUMBER, PICKLED CARROT AND PAPAYA, CILANTRO, MAYO, SWEET CHILI SAUCE (V)
ENTREES
BUTTER CHICKEN:
$
16
TOMATO-COCONUT CURRY, SAUTÉED MUSTARD GREENS, YELLOW BASMATI RICE
BULGOGI-GRILLED RIBEYE STEAK:
$
28
KIMCHI MASHED POTATOES, GOCHUJANG GREEN BEANS
BRAISED KABOCHA SQUASH:
$
17
COCONUT QUINOA, ROASTED KOHLRABI, HARISSA, PEANUTS, CILANTRO (V)
SIDES
FRIES / AJI AMARILLO AIOLI (V):
$
5
SWEET POTATO FRIES (V):
$
5
CHARRED SNAP PEAS (V):
$
3
STEWED GREEN BEANS (V):
$
4
ROASTED KOHLRABI (V):
$
3
COCONUT QUINOA (V):
$
4
KIMCHI MASHED POTATOES (V):
$
3
GARDEN SALAD (V):
$
4
